LEADER 00000cam  2200613Ia 4500 
001    ocn820353387 
003    OCoLC 
005    20180801103150.6 
006    m     o  d         
007    cr cnu---unuuu 
008    121205s2011    wiuab   ob    001 0beng d 
019    923517603 
020    9780870205729|q(electronic bk.) 
020    0870205722|q(electronic bk.) 
035    (OCoLC)820353387|z(OCoLC)923517603 
040    TEFOD|beng|epn|cTEFOD|dOCLCA|dN$T|dOCLCA|dYDXCP|dTEFOD
       |dOCLCQ|dOCLCO|dTEFOD|dEBLCP|dOCLCO|dDEBSZ|dOCLCQ|dOCLCO
       |dMERUC|dOCLCQ|dOCLCF|dHCO 
043    n-us-wi|ae-no--- 
049    GTKE 
050  4 F590.S2 
082 04 641.59775|222 
086    HIS.2:R 43/2/2011|2widocs 
100 1  Baugh, Ingeborg Hydle. 
245 10 Gudrun's kitchen :|brecipes from a Norwegian family /
       |cIngeborg Hydle Baugh [and others]. 
264  1 Madison :|bWisconsin Historical Society Press,|c[2011] 
264  4 |c©2011 
300    1 online resource :|billustrations, map 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
504    Includes bibliographical references and index. 
505 0  pt. 1. The Gudrun chronicles : adventure, romance, family,
       and food -- pt. 2. Recipes and traditions -- Familie 
       selskap (family get-togethers) -- Salads -- Vegetables and
       sides -- Soups and stews -- Meat entrees -- Seafood 
       entrees -- Breads and coffee cakes -- Cakes and tortes -- 
       Cookies, brownies, and bars -- Pies -- Puddings and 
       porridges -- Candies -- Preserves and pickles -- Sources 
       for Norwegian implements and foods -- Glossary. 
588 0  Print version record. 
600 10 Sandvold, Gudrun Thue,|d1902-1980 
600 10 Sandvold, Gudrun Thue,|d1902-1980|xFamily. 
600 17 Sandvold, Gudrun Thue,|d1902-|2fast|0(OCoLC)fst01946255 
650  0 Norwegian Americans|zWisconsin|vBiography. 
650  0 Norwegian Americans|xCultural assimilation|zWisconsin. 
650  0 Cooking, Norwegian. 
650  0 Cooking|zWisconsin. 
650  7 BIOGRAPHY & AUTOBIOGRAPHY|xGeneral.|2bisacsh 
650  7 COOKING|xRegional & Ethnic|xAmerican|xMiddle Western 
       States.|2bisacsh 
650  7 Cooking.|2fast|0(OCoLC)fst01754966 
650  7 Cooking, Norwegian.|2fast|0(OCoLC)fst01753409 
650  7 Families.|2fast|0(OCoLC)fst01728849 
650  7 Norwegian Americans.|2fast|0(OCoLC)fst01039354 
651  0 Fort Atkinson (Wis.)|vBiography. 
651  7 Wisconsin.|2fast|0(OCoLC)fst01204595 
651  7 Wisconsin|zFort Atkinson.|2fast|0(OCoLC)fst01222686 
655  7 Biography.|2fast|0(OCoLC)fst01423686 
776 08 |iPrint version:|aBaugh, Ingeborg Hydle.|tGudrun's 
       kitchen.|dMadison : Wisconsin Historical Society Press, 
       ©2011|z9780870204623|w(DLC)  2011004314|w(OCoLC)701493770 
914    ocn820353387 
994    92|bGTK