| Description |
x, 308 pages : illustrations (some color), color map ; 24 cm. |
| Series |
Food biology series |
|
Food biology series.
|
| Note |
"A Science Publishers book." |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
1. History and safety of food : past, present and future / Takashi Uemura and Md. Latiful Bari -- 2. Foodborne illness and microbial agents : general overview / Md. Latiful Bari and Dike O. Ukuku -- 3. Facts on foodborne pathogens / Abdul Khaleque and Md. Latiful Bari -- 4. Survival, injury and inactivation of human bacterial pathogens in foods : effect of non-thermal treatments / Dike O. Ukuku, Md. Latiful Bari, Lamin S. Kassama, Sudarsan Mukhopadhyay and Modesto Olanya -- 5. Emerging and re-emerging foodborne diseases : threats to human health and global stability / Shinnichi Kawamoto and Md. Latiful Bari -- 6. Emergence of drug-resistant pathogens / Dinesh Babu, Kushwaha Kalpana and Vijay K. Juneja -- 7. Methods and technology for rapid and accurate detection of foodborne pathogens / Francisco B. Elegado, Teresita J. Ramirez, Susumu Kawasaki, Evangelyn C. Alocilja and Sabina Yeasmin -- 8. Impact of climate change on foodborne diseases / Dam Sao Mai and Nguyen Khanh Hoang -- 9a. Food safety status in developing countries / Chiraporn Ananchaipattana, Rithy Chrun and Yasuhiro Inatsu -- 9b. Worldwide food safety status / Mohammad Aminul Islam and Enne de Boer -- 10. Impact of changing lifestyles and consumer demands on food safety / Abdul Khaleque, Mohammad Mustafi zur Rahman, Kazi Selim Anwar and Md. Nazim Uddin -- 11. Risk and hazard analysis of foods / Malik Altaf Hussain -- 12. Innovative measures for ensuring food safety in the food value chain / Richard Bonne, Didier Montet and Nadine Zakhia-Rozis -- 13. Strategies to destroy or control foodborne pathogens / Dam Sao Mai and Nguyen Thi Kim Anh -- 14. Biosecurity in research laboratories, agriculture, and the food sector / Md. Asadulghani and Barbara Johnson. |
| Subject |
Foodborne diseases -- Microbiology.
|
|
Pathogenic bacteria.
|
|
Food -- Safety measures.
|
|
Food -- Safety measures.
(OCoLC)fst00930602
|
|
Foodborne diseases -- Microbiology.
(OCoLC)fst00931255
|
|
Pathogenic bacteria. (OCoLC)fst01054930
|
|
Foodborne Diseases -- microbiology.
|
|
Bacteria.
|
|
Food Safety.
|
| Added Author |
Ukuku, Dike, author.
|
| ISBN |
9781498724081 (hardcover) (acid-free paper) |
|
1498724086 (hardcover) (acid-free paper) |
|
