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Author Barbieri, Cindy, 1964- author.

Title Paleo Italian cooking : authentic Italian gluten-free family recipes / Cindy Barbieri ; forewords by Robb Wolf and Bobby Soper ; photography by Nicole Alekson.

Publication Info. Tokyo ; Rutland, Vermont : Tuttle Publishing, [2015]
©2015.

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.563 BARBIERI    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5945 BARBIERI    Check Shelf
 West Hartford, Bishop's Corner Branch - Non Fiction  641.563 BARBIERI    Check Shelf
Description 160 pages : color illustrations ; 26 cm
Note Includes index.
Contents Basic Recipes -- Sauces & Condiments -- Appetizers & Salads -- Brunch -- Tuscan Favorites -- Soups, Stews, & Chili -- Meat & Poultry Main Courses -- Seafood Main Courses -- For Pasta Lovers -- Side Dishes -- Desserts.
Summary "The best things in life are simple. For instance: eat well to look and feel fabulous! Simply by avoiding grains, legumes and pasteurized dairy, you'll be able to trim down while filling up. Look and feel great while indulging your passion for Italian food!,"--page [4] of cover.
Subject Cooking, Italian.
Gluten-free diet -- Recipes.
Low-carbohydrate diet -- Recipes.
High-protein diet -- Recipes.
Prehistoric peoples -- Food.
Cooking, Italian. (OCoLC)fst01753356
Gluten-free diet. (OCoLC)fst00943749
High-protein diet. (OCoLC)fst00956524
Low-carbohydrate diet. (OCoLC)fst01003193
Prehistoric peoples -- Food. (OCoLC)fst01075245
Genre/Form Cookbooks.
Cookbooks. (OCoLC)fst01752725
Recipes. (OCoLC)fst01424190
Added Author Wolf, Robb, author of foreword.
Soper, Bobby, author of foreword.
Alekson, Nicole, photographer.
ISBN 9780804845120 (paperback)
0804845123 (paperback)
9781462917181 (ebook)
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