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Authors (1-15 of 15)
Anderson Ed Edward Charles
1
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The Apricot Lane Farms cookbook : recipes and stories from the Biggest Little Farm


Chester, Molly, author.
New York : Avery, an imprint of Penguin Random House, [2022] 2022

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Copies

Location Call No. Status
 Rocky Hill, Cora J. Belden Library - New Materials  641.564 CHESTER    DUE 05-01-24
 West Hartford, Noah Webster Library - Adult New Materials  641.564 CHESTER    Missing
2
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Bar chef : handcrafted cocktails


Røllich, Christiaan, author.
New York, NY : W. W. Norton & Company, Inc., [2019] 2019

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Copies

Location Call No. Status
 Cromwell-Belden Public Library - Adult Department  641.874 RØL    Check Shelf
 Middletown, Russell Library - NEW Adult Nonfiction  641.87 ROL    Missing
 New Britain, Main Library - Non Fiction  641.87 ROL    Check Shelf
3
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BookBook
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Beat Bobby Flay : conquer the kitchen with 100+ battle-tested recipes


Flay, Bobby, author.
New York, NY : Clarkson Potter/Publishers, [2021] 2021

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Copies

Location Call No. Status
 Canton Public Library - Adult Department  641.5 FLAY    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5 FLAY    Check Shelf
 Colchester, Cragin Memorial Library - Adult Department  641.5973 FLAY, BOBBY    Check Shelf
There are additional copies/volumes of this item
4
book
BookBook
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Big bad breakfast : the most important book of the day


Currence, John, author.
Berkeley : Ten Speed Press, [2016] 2016

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Copies

Location Call No. Status
 Bristol, Main Library - Non Fiction  641.52 CURRENCE    Check Shelf
 Colchester, Cragin Memorial Library - Adult Department  641.5 CURRENCE, JOHN    Check Shelf
 East Windsor, Library Association of Warehouse Point - Adult Department  641.52 CUR    Check Shelf
There are additional copies/volumes of this item
5
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The book of greens : a cook's compendium of 40 varieties, from arugula to watercress, with more than


Louis, Jenn, author.
California : Ten Speed Press, [2017] 2017

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Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.65 LOUIS    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  641.65 LOUIS    Check Shelf
 Bristol, Main Library - Non Fiction  641.654 LOUIS    DUE 05-13-24
There are additional copies/volumes of this item
6
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BookBook
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Chi Spacca : a new approach to American cooking


Silverton, Nancy, author.
New York : Alfred A. Knopf, 2020. 2020

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Copies

Location Call No. Status
 East Hartford, Raymond Library - Adult Department  641.5945 SILVERTON    Check Shelf
 Wethersfield Public Library - Non Fiction  641.5945 SILVERTON    Check Shelf
7
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BookBook
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Drinking French : the iconic cocktails, apéritifs, and café traditions of France, with 160 recipes


Lebovitz, David, author.
California : Ten Speed Press, [2020] 2020

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Copies

Location Call No. Status
 Wethersfield Public Library - Non Fiction  641.874 LEBOVITZ    Check Shelf
8
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BookBook
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Fix it with food : more than 125 recipes to address autoimmune issues and inflammation


Symon, Michael, 1969- author.
New York : Clarkson Potter/Publishers, [2019] 2019

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Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.5631 SYMON    DUE 05-02-24
 Berlin-Peck Memorial Library - Non Fiction  641.5631 SYMON    Check Shelf
 Bristol, Main Library - Non Fiction  641.5631 SYMON    Check Shelf
There are additional copies/volumes of this item
9
book
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Flavor+us : cooking for everyone


Bisseret Martinez, Rahanna, 2004- author.
California : Ten Speed Press, [2023] 2023

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Copies

Location Call No. Status
 Bloomfield at the Atrium  641.59 BIS    Check Shelf
 Cheshire Public Library - Adult New Materials Lower Level  COOKING 641.59 BISSERET    Check Shelf
 Farmington, Main Library - Adult New Materials  641.59 BIS    Check Shelf
There are additional copies/volumes of this item
10
book
BookBook
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Food IQ : 100 questions, answers, and recipes to raise your cooking smarts


Holzman, Daniel, author.
New York, NY : HarperWave, an imprint of HarperCollinsPublishers, [2022] 2022

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Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.5 HOLZMAN    Check Shelf
 Canton Public Library - Adult Department  641.5 HOLZMAN    DUE 04-26-24
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5 HOLZMAN    Check Shelf
There are additional copies/volumes of this item
11
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BookBook
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Mastering bread : the art and practice of handmade sourdough, yeasted bread, and pastry


Vetri, Marc, author.
California : Ten Speed Press, [2020] 2020

Rating:

 

Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.815 VETRI    Check Shelf
 Burlington Public Library - Adult Department  641.815 VETRI    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.815 VETRI    Check Shelf
There are additional copies/volumes of this item
12
book
BookBook
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Mastering pizza : the art and practice of handmade pizza, focaccia, and calzone


Vetri, Marc, author.
California : Ten Speed Press, [2018] 2018

Rating:

 

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.8248 VETRI    Check Shelf
 Bristol, Manross Branch - Non Fiction  641.824 VETRI    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.8248 VETRI    DUE 05-10-24
There are additional copies/volumes of this item
13
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BookBook
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Michael Symon's playing with fire : BBQ and more from the grill, smoker, and fireplace


Symon, Michael, 1969- author.
New York : Clarkson Potter/Publishers, [2018] 2018

Rating:

 

Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.76 SYMON    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.76 SYM    Check Shelf
 Plainville Public Library - Non Fiction  641.76 SYM    Check Shelf
There are additional copies/volumes of this item
14
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The perfect scoop : 200 recipes for ice creams, sorbets, gelatos, granitas, and sweet accompaniments


Lebovitz, David, author.
[Berkeley?] California : Ten Speed Press, an imprint of the Crown Publishing Group, [2018] 2018

Rating:

 

Copies

Location Call No. Status
 Bloomfield at the Atrium  641.862 LEB    Check Shelf
 Canton Public Library - Adult Department  641.862 LEBOVITZ    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.862 LEBOVITZ    Check Shelf
There are additional copies/volumes of this item
15
book
BookBook
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Repertoire : all the recipes you need


Battilana, Jessica, author.
New York : Little Brown & Company, 2018. 2018

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Copies

Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5 BATTILAN    Check Shelf
 Enfield, Main Library - Adult Department  641.5 BAT    Check Shelf
 Simsbury Public Library - Non Fiction  641.5 BATTILANA    Check Shelf
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