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Bestseller
BestsellerE-Book
Author Abdul-Aziz, Sara, author.

Title Nutrient Matters : 50 Simple Whole Food Recipes and Comfort Foods / Sara Aziz.

Publication Info. [Place of publication not identified] : Mango Media / Open Road Integrated Media, 2023.

Copies

Location Call No. Status
 Newington - Downloadable Materials  Freading E-Book    Downloadable
Newington cardholders click here to access this title from Freading
Description 1 online resource (265 pages)
text file rdaft
(pdf)
Access Access limited to subscribing institutions.
Note Publisher metadata.
Summary Easy Comfort Foods Made Nutritious for a Healthy Lifestyle "Absolutely love this cookbook. Many great recipes that taste delicious! Super detailed and user friendly." -- Amazon review #1 New Release in Vegetable Cooking This nutrient-forward feel good cookbook has over 50 easy recipes for breakfast, lunch, and dinner. Enjoy a variety of simple meals with pescatarian, vegetarian, and meal prep friendly options. Not your basic cookbook for healthy living. Every recipe has the golden touch of Chef Sara, the founder of Nutrient Matters, where she creates food content to celebrate the consumption of whole foods--without sacrificing taste. Chef Sara intentionally curates recipes that can be added to your healthy meal prep each week. Enjoy easy recipes and easy meals for a healthy lifestyle. This feel good cookbook has easy simple recipes for beginning and experienced cooks. The recipes include Bruschetta Bites, Avocado Chicken Wontons, Beef Mushroom dumplings, Chimmichurri shrimp skewers, Crispy Fish Tacos, and so many more delicious meals. Inside, you'll find: The personal and interesting story of Chef Sara, founder of Nutrient Matters Simple meals and easy comfort foods to make every member of your family happy Easy recipes for nutrition to be a part of your everyday breakfast, lunch, and dinner options If you're looking for books for lovers of food or if you liked The Comfortable Kitchen , Half Baked Harvest Every Day, or Making Vegan Meat , you'll love Nutrient Matters .
Subject Cooking (Natural foods)
Genre/Form Electronic books.
ISBN 9781684811946 (e-pub)
9781647397456 (print)
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