| Description |
1 online resource (94 pages) |
|
text file rdaft |
|
(pdf) |
| Access |
Access limited to subscribing institutions. |
| Summary |
Should white wine be chilled? Can you drink reds with fish? Find out in Wine: A No-Snob Guide, the perfect pairing for the budding wine enthusiast. Forget intimidating wine speak. You'll get a no-nonsense crash course that serves easy-to-understand vocabulary. From vineyard production to selecting stemware, prepare for a wine adventure, featuring lush full-page photos, maps, and illustrations. Uncork wine myths. Journey the globe, touring the wine regions of California to Europe to South America and discover your personal palate along the way. Light, fun, never dry, this go-to guide helps you confidently explore the wine world. This entertaining wine guide offers: The history and origin of wine Types of grapes & wine categories Tasting & food pairing tips Buying & storing basics Whether you're looking to learn the basics, impress your boss, or redeem yourself after referring to sommelier as an African country, Wine: A No-Snob Guide will have you swirling and sipping like a pro. |
| Note |
Publisher metadata. |
| Indexed Term |
COOKING / Beverages / Alcoholic / General |
| Subject |
Wine and wine making.
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Food and wine pairing.
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| Genre/Form |
Electronic books.
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| ISBN |
9781623156589 (e-pub) |
|
9781623156572 (print) |
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