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Author Williams-Forson, Psyche A., author.

Title Eating while black : food shaming and race in America / Psyche A. Williams-Forson.

Publication Info. Chapel Hill : University of North Carolina Press, [2022]

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Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
Description 1 online resource : illustrations
data file rda
Series Book collections on Project MUSE.
Bibliography Includes bibliographical references and index.
Contents Worry about yourself: when food shaming Black folk is a thing -- It's a low-down, dirty shame: food and anti-Black racism -- In her mouth was an olive leaf pluck'd off: food choice in times of dislocation -- What's this in my salad? Food shaming, the real unhealthy ingredient -- Eating in the meantime: expanding African American food stories in a changing food world -- When racism rests on your plate, indeed, worry about yourself.
Summary "Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how anti-Black racism operates in the practice and culture of eating. She shows how mass media, nutrition science, economics, and public policy drive entrenched opinions among both Black and non-Black Americans about what is healthful and right to eat. Distorted views of how and what Black people eat are pervasive, bolstering the belief that they must be corrected and regulated. What is at stake is nothing less than whether Americans can learn to embrace nonracist understandings and practices in relation to food"-- Provided by publisher.
Note Online resource; title from PDF title page (JSTOR platform, viewed June 13, 2022).
Subject African Americans -- Food.
Black people -- Food -- United States.
Food habits -- United States.
Food -- Social aspects -- United States.
Stigma (Social psychology) -- United States.
Racism against Black people -- United States.
Black people -- Food. (OCoLC)fst00833926
Food habits. (OCoLC)fst00930807
Food -- Social aspects. (OCoLC)fst00930613
Racism against Black people. (OCoLC)fst02029244
Stigma (Social psychology) (OCoLC)fst01133365
United States. (OCoLC)fst01204155
Added Title Food shaming and race in America
Other Form: Print version: Williams-Forson, Psyche A. Eating while black. Chapel Hill : University of North Carolina Press, [2022] 9781469668451 (DLC) 2021060590 (OCoLC)1266895857
ISBN 9781469668475 (electronic book)
1469668475 (electronic book)
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