Title Native American recipes / Leslie Beckett.

Publication Info.

New York : KidHaven Publishing, [2017]

Copies

Location	Call No.	Status
South Windsor Public Library - Children's Department	J641.5973 B38N	Check Shelf

Description	24 pages : color illustrations ; 23 cm.
Series	Cooking your way through American history
	Cooking your way through American history.
Note	Includes index.
Contents	Traditional Native American foods -- Some things in common -- Hopi, Zuni, and Pueblo -- Kwakiutl, Sokomish, and Quileute -- Sioux, Chinook, and Crow -- Iroquois, Oneida, and Algonquin -- Seminole, Cherokee, and Chickasaw -- Ways to cook -- Meals for trips.
Summary	Introduces the foods and cooking of Native American peoples, describes the different styles of the five major regions, and shares recipes for fry bread and other dishes.
Bibliography	Includes bibliographical references and index.
Subject	Indians of North America -- Food. (OCoLC)fst00969750
Local Subject	Indigenous peoples -- North America -- Food.
	Indigenous peoples -- North America -- Food -- Juvenile literature.
Subject	Indians of North America -- Food -- Juvenile literature.
	Indians of North America -- Food.
Genre/Form	Cookbooks. (OCoLC)fst01752725
Subject	Indian cooking. (OCoLC)fst01753866
	Indian cooking -- Juvenile literature.
Genre/Form	Juvenile works. (OCoLC)fst01411637
	Cookbooks.
Local Subject	Indigenous cooking -- Juvenile literature.
Other Form:	Online version: Beckett, Leslie. Native American recipes. New York : KidHaven Publishing, [2017] 9781534520950 (DLC) 2016050320
ISBN	9781534520929 (pbk.)
	1534520929 (pbk.)
	9781534520936 (6 pack)
	1534520937 (6 pack)
	9781534520943 (library bound)
	1534520945 (library bound)

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