Title Ballpark cookbook. The National League : recipes inspired by baseball stadium foods / by Katrina N. Jorgensen.

Publication Info.

North Mankato, Minnesota : Capstone Press, [2016]

Copies

Location	Call No.	Status
Colchester, Cragin Memorial Library - Children's Department	J 641.5 JOR	Check Shelf
Plainville Public Library - Children's Department	J MAKE & CREATE 641.5 JOR	Check Shelf

Description	63 pages : color illustrations ; 27 cm.
Series	Ballpark cookbooks
	Jorgensen, Katrina. Ballpark cookbooks.
Audience	Ages 9-15.
	Grades 4 to 6.
Summary	"Forget peanuts and Cracker Jacks! National League Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From the famous fish tacos at the Giants's AT&T Park in San Francisco to brats and cheese curds at the Brewers's Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch."-- Provided by publisher.
Subject	National League of Professional Baseball Clubs -- Juvenile literature.
	Cooking, American -- Juvenile literature.
	Baseball fields -- Miscellanea -- Juvenile literature.
	National League of Professional Baseball Clubs. (OCoLC)fst00515924
	Baseball fields. (OCoLC)fst00827980
	Cooking, American. (OCoLC)fst01753224
Genre/Form	Cookbooks. (OCoLC)fst01752725
	Juvenile works. (OCoLC)fst01411637
	Miscellanea. (OCoLC)fst01423854
	Cookbooks.
Added Title	National League : recipes inspired by baseball stadium foods
ISBN	9781491482339 (library binding)
	1491482338 (library binding)
	9781491486238 (ebook pdf)

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