| Description |
287 pages : color illustrations ; 26 cm |
| Note |
Includes index. |
| Summary |
"As a follow-up to Layered, Tessa Huff returns with Icing on the Cake to dive deeper into dessert decoration and the presentation of layer cakes and other showstopping treats. Providing the confidence home bakers need to get creative, Icing on the Cake guides readers from cake pan to presentation to dessert plate. Organized by style, each dessert showcases a different decorative element, artistic pastry technique, or presentation idea. With hundreds of beautiful photos, including lots of step-by-steps, Icing on the Cake is a richly illustrated guide for creating delicious, beautiful desserts that will be the grand finale of any gathering."--Provided by publisher. |
| Contents |
Introduction -- How to use this book -- All about layer cakes -- Elegant cakes and confections -- Decadent deserts -- All about macarons -- Kids' cakes and party treats -- Classic cakes with a twist -- All about pie -- Rustic bakes and cakes -- Celebration cakes and seasonal sweets -- Back-pocket essentials. |
| Subject |
Cake decorating.
|
|
Cake decorating -- Pictorial works.
|
|
Baking.
|
|
Desserts.
|
|
Baking. (OCoLC)fst00825632
|
|
Cake decorating. (OCoLC)fst00843975
|
|
Desserts. (OCoLC)fst00891422
|
| Genre/Form |
Cookbooks. (OCoLC)fst01752725
|
|
Pictorial works. (OCoLC)fst01423874
|
|
Cookbooks.
|
| ISBN |
9781419734632 (hardback) |
|
1419734636 |
|
