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Author Schneider, Angi, author.

Title Pressure canning for beginners and beyond : safe, easy recipes for preserving tomatoes, vegetables, beans and meat / Angi Schneider ; photography by Dennis Burnett.

Publication Info. Salem, MA : Page Street Publishing Co., 2021.
©2021.
1 hold on first copy returned of 2 copies

Copies

Location Call No. Status
 Bloomfield at the Atrium  641.42 SCH    Check Shelf
 Portland Public Library - Adult Department  641.42 SCH    In Transit
Description 208 pages : color illustrations ; 23 cm
Bibliography Includes index.
Summary "Imagine lining your shelves with made-from-scratch jars of garlicky tomato sauce, flavor-packed baked beans, ready-to-eat stew or peak-summer veggies. Pressure canning is an easy, delicious way to feed your family, and with the wisdom of preserving expert Angi Schneider, anyone can master this affordable, time-saving practice."--back cover.
Subject Canning and preserving.
Food -- Preservation.
Cookbooks.
COOKING / General.
Canning and preserving. (OCoLC)fst00845860
Cookbooks. (OCoLC)fst01754965
Food -- Preservation. (OCoLC)fst00930571
Genre/Form Cookbooks.
Added Author Burnett, Dennis, photographer.
ISBN 9781645673408 (softcover)
1645673405 (softcover)
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