LEADER 00000cam 22000004a 4500 001 ocm50948557 003 OCoLC 005 20110318010004.0 008 021030t20032003njua 001 0 eng 010 2002153123 015 GBA4-13180 019 56465737 020 0471441961|qpaper|qalkaline paper 020 9780471441960|qpaper|qalkaline paper 035 (OCoLC)50948557 035 (OCoLC)50948557|z(OCoLC)56465737 040 DNLM/DLC|beng|cDLC|dUKM|dBAKER|dBTCTA|dYDXCP|dIG#|dOCLCQ |dWSDBL 042 pcc 049 GJTA 050 00 RC662|b.K37 2003 060 10 WK 819|bK17d 2003 082 00 641.5/6314|221 100 1 Kapoor, Sandra. 245 10 Delicious desserts when you have diabetes :|bover 150 recipes /|cSandy Kapoor. 264 1 Hoboken, N.J. :|bJ. Wiley,|c[2003] 264 4 |c©2003 300 xi, 244 pages :|billustrations ;|c23 cm 336 text|btxt|2rdacontent 337 unmediated|bn|2rdamedia 338 volume|bnc|2rdacarrier 500 Includes index. 505 0 Fresh fruit desserts -- Fruit crisps, crumbles, tortes, and sauces and other cooked fruit desserts -- Cakes -- Cookies and bars -- Muffins, biscuits, pancakes, coffee cakes, and other quick breads -- Pies, tarts, and cheesecakes -- Pie crusts, tart and meringue shells, meringue toppings, and crepes -- Puddings, flans, custards, curds, puffs, and gelatins -- Frozen yogurts, sherbets, ice cream -- sorbets, and other frozen desserts -- Smoothies, shakes, fruit drinks, and teas -- Frostings, sauces, dips, toppings, and candies. 650 0 Diabetes|xDiet therapy|vRecipes. 650 0 Desserts. 650 12 Diet, Diabetic|xmethods|vPopular Works. 650 22 Cooking|vPopular Works. 650 22 Diabetes Mellitus|xdiet therapy|vPopular Works. 856 41 |3Table of contents|uhttp://catdir.loc.gov/catdir/toc/ wiley031/2002153123.html 856 41 |3Table of contents|uhttp://www.loc.gov/catdir/toc/ wiley031/2002153123.html 856 42 |3Contributor biographical information|uhttp:// catdir.loc.gov/catdir/bios/wiley046/2002153123.html 856 42 |3Publisher description|uhttp://catdir.loc.gov/catdir/ description/wiley0310/2002153123.html 856 42 |3Publisher description|uhttp://www.loc.gov/catdir/ description/wiley0310/2002153123.html 938 Baker & Taylor|bBKTY|c14.95|d11.21|i0471441961|n0004066565 |sactive 938 YBP Library Services|bYANK|n1913714 938 Ingram|bINGR|n9780471441960 994 02|bGJT
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