| Description |
xiii, 288 pages : color illustrations ; 26 cm |
| Note |
"A Pintail book"--P. [4] of cover. |
|
"Companion to the hit TV show"--P. [1] of cover. |
|
Includes index. |
| Summary |
In this companion cookbook to the Cooking Channel's television program Eat St., the television show host and author presents more than 125 recipes selected from food vendors visited during the show's four seasons touring throughout North America and England. |
| Contents |
Mobile snacks -- Burgers, dogs and slices -- Ultimate street sandwiches -- Tacos, wraps and cones -- Soups, noodles and saucy things -- Curbside meals -- Sweet wheels -- Thanks! -- Truck finder -- Recipe index. |
| Subject |
Cooking.
|
|
Street food -- North America.
|
|
Street food -- England.
|
|
Food trucks -- North America.
|
|
Food trucks -- England.
|
| Genre/Form |
Cookbooks.
|
| Added Title |
Eat Street |
|
Recipes from the tastiest, messiest, and most irresistible food trucks |
|
Eat St. (Television program)
|
| ISBN |
0143187481 paperback |
|
9780143187486 paperback |
|
