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Subjects (1-4 of 4)
Cooking Dutch
1
Book
The art of Dutch cooking; or, How the Dutch treat
Limburg Stirum, Cornelia van der Willigen, gravin van, 1906-
Garden City, N.Y. : Doubleday, 1961. 1961
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Location
Call No.
Status
Canton Public Library - Adult Department
641.5944 ST588.2
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2
Bestseller
Delicious December : how the Dutch brought us Santa, presents, and treats : a holiday cookbook
Rose, Peter G., author.
Albany : State University of New York Press, [2014] 2014
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Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
3
Book
Dutch cooking : traditions, ingredients, tastes, techniques, over 80 recipes
Moor, Janny de.
London : Aquamarine, 2007. 2007
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Avon Free Public Library - Adult Department
641.59492 DE MOOR
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4
Bestseller
Dutch feast
Wight, Emily, 1983- author.
Vancouver : Arsenal Pulp Press, 2017. 2017
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Rocky Hill - Downloadable Materials
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