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Authors (1-2 of 2)
Wolf Cohen Elizabeth
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The cook's encyclopedia of French cooking


Clements, Carole, 1946-
London : Lorenz, 2001. 2001

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 East Hartford, Raymond Library - Adult Department  641.5 C    Check Shelf
2
book
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The encyclopedia of desserts : the complete guide to creating more than 80 cakes, pies, pastries, an


Wolf-Cohen, Elizabeth.
Philadelphia : Courage Books, [1997] 1997

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Location Call No. Status
 East Hartford, Raymond Library - Adult Department  641.86 W    Check Shelf
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