| Description |
1 online resource. |
| Series |
Woodhead Publishing series in food science, technology and nutrition |
|
Woodhead Publishing in food science, technology, and nutrition.
|
| Bibliography |
Includes bibliographical references and index. |
| Summary |
Organic Farming: Global Perspectives and Methods explores the core definition and concepts of organic farming in sustainability, its influence on the ecosystem, the significance of seed, soil management, water management, weed management, the significance of microorganisms in organic farming, livestock management, and waste management. The book provides readers with a basic idea of organic farming that presents advancements in the field and insights on the future. Written by a team of global experts, and with the aim of providing a current understanding of organic farming, this resource is valuable for researchers, graduate students, and post-doctoral fellows from academia and research institutions. |
| Note |
Description based on online resource; title from digital title page (viewed on June 24, 2019). |
| Subject |
Organic farming.
|
|
TECHNOLOGY & ENGINEERING / Agriculture / General.
|
|
Organic farming. (OCoLC)fst01047688
|
| Added Author |
Sarathchandran, C., 1978- editor.
|
|
Unni, M. R., editor.
|
|
Thomas, Sabu, editor.
|
| Other Form: |
Print version: Organic farming. Oxford : Woodhead Publishing, 2018 9780128132722 (OCoLC)1064946614 |
| ISBN |
9780128132739 electronic book |
|
0128132736 electronic book |
|
9780128132722 |
|
0128132728 |
|
