Controlling restaurant & food service food costs

Brown, Douglas Robert, 1960-
Ocala, Fla. : Atlantic Pub. Group, [2003] 2003

The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-to-Use Checklists, Worksheets, and Tra

Brown, Douglas Robert, 1960- author.
[Place of publication not identified] Atlantic Publishing Company 2004. 2004

The Encyclopedia of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions

Brown, Douglas Robert, 1960- author.
[Place of publication not identified] Atlantic Publishing Company 2005. 2005

The food service manager's guide to creative cost cutting : over 2,001 innovative and simple ways to

Brown, Douglas Robert, 1960-
Ocala, FL : Atlantic Pub., [2006] 2006

HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA f

Arduser, Lora.
Ocala, FL : Atlantic Pub. Group, [2005] 2005

How to Open a Financially Successful Bed & Breakfast or Small Hotel

Fullen, Sharon L., author.
[Place of publication not identified] : Atlantic Publishing Group, [2016] 2016

How to Open a Financially Successful Coffee, Espresso & Tea Shop : REVISED 2ND EDITION

Godsmark, Elizabeth.
[Place of publication not identified] : Atlantic Publishing Group Inc, 2014. 2014

How to open a financially successful coffee, espresso & tea shop : with companion CD-ROM

Godsmark, Elizabeth.
Ocala, FL : Atlantic Pub., 2004. 2004

How to open a financially successful specialty retail & gourmet foods shop : with companion CD-ROM

Fullen, Sharon L.
Ocala, Fla. : Atlantic Pub. Co., [2004] 2004

Manual de entrenamiento para meseros, meseras y personal : una guía completa para empleados con los

Arduser, Lora.
Ocala, FL : Atlantic Pub., 2005. 2005

The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes,

Brown, Douglas Robert, 1960-
Ocala, Fla. : Atlantic Pub., [2007] 2007

The professional bar & beverage manager's handbook : how to open and operate a financially successfu

Miron, Amanda.
Ocala, Fla. : Atlantic Pub. Group, [2006] 2006

The professional caterer's handbook : how to open and operate a financially successful catering busi

Arduser, Lora.
Ocala, FL : Atlantic Pub. Group, [2006] 2006

The professional caterer's handbook how to open and operate a financially successful catering busine

Arduser, Lora, author
Ocala, FL : Atlantic Pub. Group, [2006] 2006

The restaurant manager's handbook : how to set up, operate, and manage a financially successful food

Brown, Douglas Robert, 1960- author.
Ocala, Florida : Atlantic Publishing Group, Inc., [2007] 2007

The Waiter & Waitress and Waitstaff Training Handbook : A Complete Guide to the Proper Steps in Serv

Arduser, Lora.
[Place of publication not identified] : Atlantic Publishing Group, [2016] 2016

The waiter & waitress and waitstaff training handbook : a complete guide to the proper steps in serv

Arduser, Lora.
Ocala, Fla. : Atlantic Pub. Group, [2005] 2005