Skip to content
You are not logged in |Login  
     
Limit search to available items
Online Resources
Author Dillon, Philip Robert, 1868- author.

Title The Aesthetic Side of Cookery / Philip Robert Dillon.

Publication Info. [Place of publication not identified] : [publisher not identified], 1918.

Copies

Location Call No. Status
 Glastonbury - Downloadable Materials  BiblioBoard Collections    Downloadable
Glastonbury cardholders click here to access this title from BiblioBoard
Description 1 online resource (4 pages).
Series The Art World ; vol. 3.
Food and Cooking anthology
Food and Cooking anthology.
The Art World ; vol. 3.
BiblioBoard Core module.
Note Original document: Article.
Summary This is an article about the visual aspects of cooking.
Note GMD: electronic resource.
Subject Cooking.
-->
Add a Review